Bastien’s Restaurant in Denver is a classic steakhouse that delivers robust American flavors with finesse. Their menu excels at pairing hearty steaks like the sugar-rubbed NY Strip and bacon-wrapped Filet Mignon with vibrant sides and appetizers. The French Onion Soup and Escargot stand out as rich, comforting starters, while the Grilled Caesar with Salmon balances smoky, fresh, and tangy notes perfectly. Signature dishes like the Chicken Fried Steak with jalapeño gravy and Bacon Wrapped Scallops showcase bold, layered flavors that satisfy deeply. Desserts such as the Coconut Banana Cream Pie and Creme Brulee offer a sweet, refined finish. The well-curated wine list and unique cocktails complement the meals elegantly, enhancing the overall dining experience. Bastien’s combines tradition with charm, making each dish thoughtfully crafted and the service genuinely attentive—ideal for celebrations or a memorable night out.